Everest Mo:mo:

I went to Everest Momos for my first taste of Nepalese food and boy I wasn’t disappointed. It was worth every bit of the 30 minute drive there. For those of you that haven’t had momo before, one way to think about it is a dumpling HSP. A generous serving of momo(dumplings) topped with a generous splash of a range of delectable sauces. We ordered the fried chaat lamb momo, sadheko chicken momo, and Nepalese tea. I’d highly recommend both momos, but would recommend ordering a lassi instead of the Nepalese tea.

Being a Momo's shop one would except it to be exceptional,, but the Momo's we're average in taste.. They have variety of different types of seasoning & fusion variety available.. But it's the same Momo's used for all.. Coz of too much of seasoning & fusion being tried,, u can't taste the real Momo's.. I would not surely visit again..!! Better to miss..

One word about this place. AMAZING. People might have negative thoughts about the disorganised interior, but the taste of food completely overdoes that. I am a big mo: mo: lover. Having said that, this place gives me a complete satisfaction on my every visit. That 'juice' you feel when you bite the momo ball is just another level. And Sauces, you can have 5 different sauces which is something I had never seen even in Nepal let alone sydney. I travel all the way from Meadowbank, around half hour drive just to have those momos, and I plan to go more often unless of course they open a branch somewhere around.