Edgar Bar & Kitchen

We stayed here for 4 days and had breakfast and dinner here almost everyday. Breakfast coffee is very good, the banana bread is one of the best in my opinion, other things are also good but not as impressive. We love the Tuna nacho in dinner menu, it comes with mango bites and seaweed. Avoid wild mushrooms in the sides, it’s not washed well so I got some sands with every bite… flavor was good but I won’t try again… Service was lovely, they told us where Edgar Hoover sat and let us took a peak into the that area. Price is very decent, for a nice hotel restaurant. We’ll come back again. :)

Vegetarian perspective Hotel restaurant, so atmosphere was as expected. Only vegetarian entree was a pasta (ravioli), but it was good and a good portion size. For a more upscale hotel restaurant, would have liked a more creative vegetarian/vegan entree. Nothing vegan except salad. Liked the elote appetizer. Quick service

This restaurant is located in the Mayflower hotel. The hosts were always very accommodating and gave me some really great seats even though I was dining alone. I think a lot of business people stay here because there were a lot of single tables. The food was great! I had a few breakfasts and lunches while staying at the hotel. The servers were very attentive. My only issue was at one dining there were fruit flies landing on my food. I was seated at a table near the bar and I think they were coming from there. It only happened once out of a few dining experiences, but once with a bug landing on your food is enough to warrant a lost star. Other than than I would have giving five stars. Maybe next time.

Tam is THE best at the bar! Awesome drinks, fun personality, and extremely attentive. Went the extra mile and more for me to even find a charger to charge my phone rapidly. Tam, Anthony and I will visit you anytime we are in DC! The best espresso martini i’ve ever had, and that’s saying a lot! You are fabulous and I’m so thankful/blessed that we’ve crossed paths. Xoxo, Tori & Anthony