V&a Brunch & Lobster Bar

Not open for so long, the venue has a very nice setting with delicious food. It took a long while for the food being served while it was not even half full. We were in no rush and it lwas still acceptable. The lady offered a drink on the house due delays and in my opinion this adds to a top notch service in considering customers experience. I don't see that anymore nowadays. Lobster & fish was excellent prepared and tasteful. Shrimp salad is not wowie and could be improved in the dressing. We would definitely go back again and try other dishes

V&A is only open a month but you'd swear they had been operating for years. Classy venue and the nicest meal we had in Nerja. Service, dishes and wine were exceptional. We had the Oysters, Chilli prawns and whole lobster and couldn't fault any dish in the slightest. Have recommended to all our family and friends and look forward to re-visiting in the future.

Without a doubt the best meal I’ve had In Nerja in 15 years!! It’s a MUST to try it 🦞🍾 We were warmly welcomed by Andrew & Victoria into a modern chic interior, with comfy chairs and perfectly sized tables (it’s the little things sometimes!) The menu size was just right, just enough choice without there being too much on there. We chose a couple of bottles of white, but I was impressed with the simple but perfect champagne choices they had. Nicolas Feuillatte, Moet & Chandon and Laurent-Perrier a perfect trio in white or Rosé. The starter was a delicious chicken liver & foie gras parfait, perfect consistency a butter top and something that I found almost a miracle….just the right amount of toast 😂😂 Onto the main course I chose the surf & turf, you may think from the photo the steak could have been bigger, I did but was proven wrong when I hadn’t finished the plate so don’t be put off! The lobster was beautifully flavoured, the steak perfectly cooked & full of flavour and the chips crunchy with a fluffy middle it was so delicious. I was very kindly given a ‘birthday cake’ ! I’m not much of a desert person, generally sticking with vanilla ice cream for a bit of sugar, at the end of a meal but this red velvet cake was very good! Have a wonderful kind gesture from the guys! So all in all, V&A is a extremely welcome and refreshing change to restaurants in town, after multiple visits over a long time, I’ve never expected to be surprised, but I certainly was! Congratulations on your first month guys, and I can’t wait to come back and support you all in the future 🦞🍾🎉

Lovely, classy restaurant hidden in the back streets of central Nerja, just a couple of minutes walk from the Balcon. We shared starters of caramelized goats cheese and sizzling prawns and had the seafood tower for the main course. Everything was delicious and the service was good. The seafood tower is really big and I couldn't finish it, and in hindsight I wouldn't have got the starter as it was so much food. I recommend this place if you want to enjoy a special meal, and definitely finish off with a Tequila Rose cocktail - delicious.