Waffle House

The food didn't come out how we ordered it and our waitress didn't seem to care much about our table. She was nice but she didn't make sure our food was made correct and she also didn't come back to check if we needed refills. Half of the food was burnt, half was under cooked, and most of the burnt food was so hard I couldn't even eat it. The other tables however, that it seemed as if she was friends with, got excellent service. Personally, I think you will have a better experience going to the waffle house location on the corner or republic and national.

Took my mother, father, and kids to Waffle House on Mothers Day! Yes, it was packed, but we got seated quickly, and the servers were all in good spirits. All of our food was made delicious and came to us hot. 😋 My kiddos had a blast watching the food be made and the interaction with the server made it even more enjoyable.

Food is always as advertised, hearty American Roadside Diner cuisine. With a twist of truckstop atmosphere. The service varies wildly and is dependent upon the number of customers and the experience of the crew. Since the pandemic has caused such a labor shortage many restaurants have suffered in service and long periods between ordering and food actually arriving at your table. Not the case here. Through sheer dogged determination and a process that has been honed to run smoothly even when down 50% of crew there's barely a noticeable difference. Good job guys. The attitude of the patrons is the most deciding factor in the kind of service you receive. Be nice and don't be a Karen and you'll love it.