Wood Shop Bbq
2513 S Jackson St, 98144-2344 - Seattle
Recomendado por Sluurpy:
2025
2024
2021
#881 de 2713 restaurantes en Seattle
Actualizado el
€€
American
Barbecue
Índice de Calidad Sluurpy
PROPRIETARY
Popularidad
100/100
Calidad
67/100
Completitud
72/100
Plato Verificado
Agregar Plato Faltante
🌳
Terraza
🥡
Para llevar
🍽️
En el lugar
🍺
Alcohol
🍹
Cócteles
🍷
Vino
📅
Reservas
♿
Accesible
♿
Baño accesible
😊
Informal
🛋️
Acogedor
👥
Para grupos
📊 Horas Populares
Poco concurrido
Moderado
Muy concurrido
Información de Contacto
📞
Teléfono:
+1 206-485-7381
🌐 Website:
http://www.thewoodshopbbq.com
📍
Dirección:
2513 S Jackson St, Seattle
📷 Fotos (11+)
+3
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Photo 1 / 11
100%
Reseñas de Google
1.497
reseñas de Google
This meal was so so so good - we had the brisket mac and cheese, brisket plate, and chicken wings. The wings were moist on the inside and perfectly crispy on the outside. Cannot recommend this place enough - I will definitely be coming back the next time I am in Washington!
Google
Great fries, great ranch. The mac and cheese was good! They had no brisket when I went, but their pulled pork was OK.
Dining-hall atmosphere and dim lighting.
Google
Damm good brisket Mac! Not dry at all. They give you a lot. 2 people could share if you’re not a big eater. 1 person could eat it all if you’re hungry enough. Excellent! Next time I wanna try with ghost pepper sauce 👹 pit beans are good they definitely are not shy with the brisket.
Google
A solid option for BBQ in Seattle. I had the pork ribs ($18 for half rack) and fatty brisket ($18 for 1/2lb). Pork ribs were the favorite as they were very smoky. Both came with bread and pickles.
The winner of the night was the smoked jalapeno mac and cheese (MUST GET!!!!) - $7 for a side and so creamy, spicy, and smoky.
The restaurant itself is counter service, lots of street parking nearby, and indoor + outdoor seating. It wasn't too busy on a weekday evening.
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Google
Nice patio, their smokers are visible, best brisket I've had in Seattle and its not even close.
Google
One the best spots for bbq in Seattle! This place has tender Beef ribs, fatty brisket and lots of other good meats and sides. A staple is the brisket mac & cheese and 1/2 lb brisket plate
Come as a group and try a bit of everything.
Google
Cat sitting for a friend nearby, went out in search of lunch. Had the pulled pork Mac n cheese bowl with extra pickled onion.
I am in heaven.
Huge portions, did NOT skimp on the pulled pork and they totally delivered on the extra pickled onion.
The cats are not the only ones who may gain a few pounds from extra noms while their owners are away....
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Google
I ordered chicken, jalapeno mac n cheese, pit beans, slaw, and sweet tea. The chicken was dry and tasted like the rub was just copious amounts of black pepper. Mac & cheese was probably the best part of the meal - although the noodles were quite soft, it had great flavor. I ended up liking the pit beans more than I thought I would - the flavor was great and was a nice mixture of beans and pulled pork. Slaw was a bit disappointing - it provided some nice complementary mouth cooling but just tasted like mayo. Sweet tea was perfect, just sweet enough without being too sweet and syrupy.
It was some decent BBQ, but not the best I've had in Seattle. Guy Fieri liked the brisket chili, so I might have a better opinion had I tried some brisket.
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Google
We did pick up. And they forgot to include the coleslaw. 😩 Definitely check your bags before you leave.
The food is absolutely delicious. Some of the best barbecue I have ever had. And the smoked brisket chili is spectacular. Same with the pit beans. All the food is fantastic.
Google
brisket mac n cheese is 10/10. drizzle some hot bbq sauce on top, and no complaints.
pulled pork sandwich was kind of disappointing. just pork between two buns, nothing else, no sauce or anything. the pork itself is good though.
Google
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