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East Buffet Restaurant

Name: East Buffet Restaurant
Address: 348 Harding Pl, Nashville, US
Telephone: +1 615-834-6689
Rating: 4.5

348 Harding Pl - Nashville

Recomendado por Sluurpy: 2021

Actualizado el 02 Jun 2026

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Información de Contacto

📞 Teléfono: +1 615-834-6689

📍 Dirección: 348 Harding Pl, Nashville

🍽️ Carta - Menu

Burger

All burgers fresh ground daily, with a blend of elite premium angus chuck, brisket, and sirloin. All served with choice of French fries, potato cakes, or smoked baked beans.

Our Bleu Cheese

Housemade bleu cheese dressing and applewood smoked bacon. French fries.

$ 12.95

Bongo Bongo Burger

Our bongo bongo dip and melted cheddar. French fries.

$ 11.95

California

Fresh avocado. Applewood smoked bacon, cheddar, lettuce, tomato, mustard- mayo. French fries.

$ 12.50

New York Cheddar

Three year cave-aged cheddar. French fries.

$ 10.95

Appetizers

Our famous appetizers are perfect for starters!

Big Bubba's Shrimp

One half pound of gulf shrimp. Sautéed in our spicy cajun beer and butter sauce. Toasted garlic bread.

$ 11.95

Our Pulled Pork Nachos

Our slow smoked pulled pork BBQ, topped with our own smoked baked beans, cheddar cheese, fresh pico de gallo, tortilla chips.

$ 13.95

Bongo Bongo Dip

Our own creation! Hot spinach dip, melted cheddar cheese, and toasted garlic bread.

$ 9.95

Buffalo Wings

Freshly prepared with our bleu cheese dressing and celery sticks. Choose mild, hot, BBQ and garlic.

$ 5.95

Frickles

Beer battered, hand breaded dill pickle chips, deep fried. Ranch dressing.

$ 5.95

Fried Oyster Appetizer

Select fresh oysters breaded in a seasoned flour and cornmeal blend served with cocktail or tartar sauce

$ 6.50

Maryland Crabcake

Housemade with fresh maryland backfin crabmeat. Housemade tartar or cocktail sauce.

$ 7.95

New Bedford Scallops

Fresh new england dry-packed sea scallops, house smoked over hickory wood. Pan seared. Creole mustard sauce.

$ 7.95

Spicy Rhode Island Calamari

Breaded in seasoned cornmeal and flour, deep fried and tossed with sauteed cherry peppers and garlic.

$ 7.95

Dry Aged Steaks

House dry aged at 34-36 f for a minimum of 28 days to achieve a beefy, complex flavor found only in dry aged beef. "The way steak used to taste"!

16Oz T-Bone

$ 28.95

20Oz Porterhouse

$ 34.95

Entree Salads

For the hearty appetite, a meal in itself!

Chicago Steak Salad

Charbroiled sirloin, French fries, cheddar cheese, hard boiled eggs, onions, tomatoes, house sweet and sour dressing.

$ 15.95

Fried Chicken Club Salad

Fried chicken. Avocado. Bacon. Sliced egg. Tomatoes. Croutons. And cheddar cheese. Honey mustard dressing.

$ 14.95

Entrees

Fresh seafood and chicken entrees. We also offer daily chef's specials.

Bongo Bongo Chicken

Chargrilled boneless breasts topped with bongo bongo dip and melted cheddar cheese. Chopped tomatoes and fresh steamed green beans.

$ 16.95

Chicken Piccata

Fresh boneless breast of chicken cutlet, sauteed and baked in imported Italian parmigiano reggiano cheese batter. Topped with pan made Piccata sauce. fresh steamed green beans.

$ 15.95

Fishmonger's Platter

Broiled fresh haddock, broiled maryland Crabcake, roasted garlic shrimp, fried Chesapeake oysters, steamed Rhode island littleneck clams. fresh cut French fries, creamy coleslaw. Tartar sauce, cocktail sauce, and drawn butter. No substitutions please.

$ 20.95

Fresh Fried Oysters

Select fresh oysters, hand breaded and deep fried, with fresh cut French fries and coleslaw

$ 17.95

New Bedford Scallops

Fresh new england dry packed sea scallops, house smoked over hickory wood, pan seared. Creole mustard sauce. Asian green beans with almonds.

$ 18.95

North Atlantic Haddock

Fresh fillet broiled with imported Italian parmigiano reggiano, fresh bread crumbs, garlic and white wine. fresh steamed broccoli and salad choice.

$ 18.95

Surf and Turf

Fresh hand-cut 6 oz filet and 5 oz lobster tail. Choice of salad and side dish.

$ 39.95

Twin Broiled Maryland Crabcake

Housemade with fresh rich maryland backfin crabmeat. Housemade tartar or cocktail sauce. French fries and coleslaw.

$ 18.95

Twin Lobster Tails

The very best! sweet and succulent South African cold water tails. choice of salad and side dish.

$ 39.95

For the Kids

Kids love us! For children 10 and under. All meals include one side dish, applesauce, and a kid's beverage.

Barbecued Ribs

$ 6.95

Our Original Pork BBQ Sandwich

$ 4.95

Grilled Cheese

$ 4.95

Hamburger or Cheeseburger

$ 5.95

Original Barbecue

Authentic pit barbecue - slow smoked in-house over hickory and mesquite woods.

Our BBQ Sampler

Slow hickory smoked babyback ribs. Fresh barbecued boneless chicken breast, roasted garlic shrimp. Fresh cut French fries and coleslaw.

$ 20.95

Our Original Babyback Ribs

Dry rubbed and slow smoked over hickory wood.. slathered with our own spicy BBQ sauce. Coleslaw and French fries. 2 lb.

$ 20.95

Sandwiches

Using the freshest ingredients, you are assured a quality sandwich made to order.

Bongo Chicken Sandwich

Fresh broiled chicken breast topped with bongo bongo dip and melted cheddar. French fries or smoked baked beans.

$ 9.95

Chicago Steak Sandwich

Black angus sirloin, spicy salsa spread. French fries or potato cakes.

$ 12.95

Fried Chicken Club Sandwich

Fried chicken breast. Applewoode smoked bacon. Cheddar cheese. Mustard-mayo sauce.

$ 10.95

Kansas City Pulled Pork BBQ

Slow smoked in-house for 18 hours, hand pulled and tossed in bj's BBQ sauce. Coleslaw. French fries, or smoked beans.

$ 10.50

Soups, Salads, & Sides

A wonderful complement to your entree or for lighter fare.

Asian Green Beans with Almonds

$ 2.95

Caesar Salad

Hearts of baby romaine tossed in house-made dressing, imported Italian parmigiano reggiano, housemade garlic croutons. Anchovies on request.

$ 5.50

Crisp Iceberg Wedge

Our own bleu cheese dressing, tomatoes, bacon, and red onion.

$ 5.50

French Bistro Onion Soup

Fresh stock, sweet caramelized onions, French bread crouton, imported swiss cave-aged gruyere.

$ 5.95

Fresh Cut French Fries

$ 2.95

Fresh Garlic Mashed Potatoes

$ 2.95

Fresh Steamed Broccoli

$ 2.95

Housemade Potato Cakes

$ 3.50

New England Clam Chowder

Prepared in-house with fresh clams.

$ 4.50

Steaks

USDA upper choice chairman's reserve sirloin

14Oz New York Strip, Bone-In

$ 26.95

16Oz Cowboy Ribeye

$ 28.95

Chicago Sirloin

Seasoned with Chicago steakhouse seasoning

$ 14.95

Chicago Steak Combinations

A 6oz Chicago steak and choice of one the the following: roasted garlic shrimp, new Bedford pan seared scallops, maryland backfin Crabcake, bongo bongo chicken breast, Babyback ribs.

$ 20.95

Filet Mignon

Chairman's reserve premium upper tier USDA choice. 6 oz center cut tenderloin.

$ 26.95

Datos de Trip