Moto

A Nashville gem Everything we ordered was VERY good especially the Brussel sprouts!!! Pork chop had excellent favor (just a tad dry but still great) and the pesto pasta was very balanced in its flavor. The southern hospitality (old fashioned) was a fantastic way to start the evening. The tiramisu to finish with was fantastic with its unique flavor with the Carmel and white chocolate. Our server Clay was awesome! So helpful and lots of fun to engage with; always encouraging and upbeat every time he came to the table. Gave great recommendations. Even the hostesses when we first walked in were super polite; upbeat and gave great input on recommendations. Very engaging. The only slight negative thing we noticed ambiance wise was that our chairs were slightly torn up and clearly need to be reupholstered. Definitely up for coming back - and requesting Clay as our server.

This is my absolute favorite place in Nashville area. You will never be disappointed. The service is perfect and they help with wine pairing and all sorts. The food comes out as courses. The food will blow you away. It’s more of an upscale place and it is reasonably priced for the atmosphere. I have gone many times and will continue to do so. It’s always a date night favorite if you wonna get dressed up and feel fancy. I have also gone not dressed up at all and still was provided the amazing service. They definitely uphold a standard for they staff and it shines through. And it shines through the food as well. Also, best charcuterie board is the best I have ever had!

Awesome spot! My fiancée and I were looking for pizza and wine and Moto came up in our search results and it was close to our hotel. We made a reservation online which was very simple. Upon our early arrival they greeted us and already had our table. Great ambiance! Our server Kyler was great too! We told him we came for pizza and wine, to which he gave us some great recommendations. Phenomenal experience, would definitely come back.

We had a dinner reservation here but had to wait 15 mins to get our table. They told us they were out of pizzas which was very upsetting. We ordered arancini for appetizers which were super tasty. Our main course however took over 45 mins to arrive and we were hungry and pissed by then. The manager came to apologize and then gave the appetizers on the house for us because of the long wait. The Brussel sprouts here was delicious, never had such tasty Brussel sprouts before. The main course was tasty as well, no complains on the food quality, would have appreciated it more had it arrived on time.

Grace took excellent care of me and my girlfriend. She made us feel welcome and seen! We started with the wagyu carpaccio and truffle arancini which were SPECTACULAR! We enjoyed the Burrata & Tomato next, which was my second favorite dish of the whole night. We shared the lobster strozzapretti and the white chicken pizza before the main course came out. My pork chop was FANTASTIC, and my girlfriend loved her chicken Parmesan! JJ was delightfully hospitable to us, checking in multiple times throughout our dining experience to ask how everything was and if there is anything that he could do to make our dining experience EVEN BETTER! The head chef, Chef Josh, visited our table and passionately described the effort and attention to detail that goes into constructing the edible works of art that we ordered. We ended our night with a perfectly balanced Espresso martini, pairing beautifully with the Tiramisu and the Peach Granita. This has been the best dining experience I’ve had. From the bottom of my heart, I am thankful for Grace, JJ, Chef Josh, and the entire Moto staff for making our night special and memorable ❤️.

The dining experience was excellent. Everyone was super attentive. Clark brought me bread right away and gave great recommendations for the meal. The black spaghetti pasta was incredible. Craig made me feel right at home. Walter was very well educated on the beverage program and put together some outstanding cocktails. The music was also very fitting for the space. I will definitely come back!

Moto was incredible! The food was great, the atmosphere was great, and the service way top notch. The Wagyu appetizer is a must and the pork chop (I know, a pork chop?) was awesome. Top it off with the tiramisu and your night will be made. Plan to spend in the $100 - $200 range here for a full course meal with some drinks.