Cristof’s On Mcgregor

I've lived in SWFL for 3yrs and this was the first time dining here. It was all fantastic. The food was amazing, hands down. The only thing that didn't sit right with me was the stuffed mushroom appetizer. I was expecting about 3 decent sized mushrooms. But $15 for 1 mushroom didn't sit right. It was delicious, don't get me wrong, but I expected more for the price.

I have been here a few times with family. Always delicious. Quality. Nice portions. This time ordered the 8 ounce fillet mignon as take out and it it definitely did not disappoint. Cooked to perfection. Atmosphere really nice patio with space warmers. Along with more out door seating on the porch. Home like interior with a casual bar in the back room. Will be back again soon!

Beautiful place for a casual evening out. Food is usually very good. I had the lasagna for the first time and unfortunately it was way to salty. Great place with many options of where you want to sit. Inside, on a covered porch or on the big patio out front with each table under an umbrella with lots of beautiful plants around and over head twinkling lights. Definitely recommend this place!

Pleasant surprise! First time visiting Cristof’s and it was great with only a few criticisms. We sat outside which was wonderful - a bit noisy but great nonetheless. James, our waiter, was a pro with a great sense of humor. We had calamari as an appetizer which was unusually tough but the marinara sauce was excellent. Our entree was the Seafood and Spaghetti. It was delicious. Again, the marinara sauce was outstanding. Full bar and some nice drink options were available. We will return, just not for the calamari. 😊

I'm slapping them with a 4.8 ⭐️. This was a last-minute plan while running errands in Ft. Myers. First time here and it was a great experience. Our server/ bartender Betty was amazing until we got our bill... J/K 😂 Got some fresh bread to start and it was crispy on the outside and soft inside with a side of olive oil and herbs. We needed two it was that good. I ordered the Rossutti special (I know I butchered that). It had linguini with shrimp, mussels, chicken and Italian sausage in a "I forget the name" sauce. My only gripe is it had alittle too much Italian sausage for my liking. Wife ordered the Southern Bouillabaise which had shrimp, mussels and scallops in a seafood Cajun broth. It was a very light but satisfying dish. For drinks, tropical martini for the wife and I got the toasted coconut martini. Both were good but mine was much better 😁 Finished the night with the chocolate cake which was creamy, smooth and moist. Alittle heavy on the chocolate taste but the whipped cream helped to tone it down a bit. Overall great experience and service. We'll be back...