#fish
98 Marchmont Road, EH9 1HR - Edinburgh
·£10–20
Menu - Platos Populares
Tofish & Chips
Vegan Fish and Chips
Vegan Scampi
Vegan Battered Sausages
Vegetarian Haggis and Chips
Vegan Popcorn Chicken
Vegan Cod
Hot Sauce
Haddock Supper with Herb Batter and Mushy Peas
Grilled Fish
Corona
Fish Supper Haddock GF
Plato Verificado
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Informal
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Información de Contacto
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Teléfono:
+44 131 285 5303
🌐 Website:
http://eatfishedinburgh.com
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Dirección:
98 Marchmont Road, Edinburgh
📷 Fotos (11+)
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Resenas de Google ⭐ 4.6/5 (455)
5 months ago
They have a whole vegan menu with many unique options. We got the tofish with vegan tartar sauce, and it lived up to the hype. They cleverly got the "fishy" flavor by layering seaweed in between strips of beautifully fried tofu. Add the …
6 months ago
As soon as you order, they serve freshly fried fish and chips in a lovely box, along with homemade tartar sauce. I was initially surprised by the long wait compared to other chip shops, but it’s absolutely worth it. The freshly cooked …
3 months ago
Honestly one of the best fish and chips I've ever had. Would go back anytime. The haddock was flakey and lightly battered. The chips were great. Would recommend 100%. There is no where to sit except for some benches across the street but they stayed pretty warm and crispy until we got to sit somewhere else.
2 weeks ago
Have to say this was a fantastic fish and chips. Actually Cod rather than traditional haddock but very nicely cooked with a nice batter and the chips were lovely. No vinegar or sauce added, just salt as per our choice but got complimentary …
a month ago
Amazing spot. SHOCKING DELICIOUS vegan haggis fritters. Just trust me. Mind blowing. The tofish is yummy too... but the vegan haggis fritters were everyone's favorite (including the non-vegans in the group)! Highly recommend.
a month ago
This fish and chip shop is by far one of the best in Edinburgh, and it's certainly clear that the owners take a-lot of pride in what they serve and how they serve it. The ingredients are seasonal fresh and the food taste great. The trouble …
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