Chin Hills

A quiet little Korean corner with a very nice dining atmosphere and friendly service. It’s one of my local favorites, especially for their traditional Sundubu dish. The tofu is cooked with a firm texture but is very soft when you bite into it. It also cooks in the spicy and your choice of meat broth, adding a jolt of flavor to it. Paired with a bowl of rice, this dish tastes delicious! If it gets too spicy, the 5 side pallets helps cools it down and gives you a whole other different flavor. Bonus: Despite all this, the food all came out very quickly and everything is priced at a very fair price! Overall the food, the service and the dining atmosphere is always something I personally look forward to when coming here.

I have had several very good meals here. The Korean selections I’ve tried have all been good including the veggie jjigae, and I love the banchan. We did have a bad experience on one occasion when we sat down and were not waited on for awhile, and there was only one other party in there who had a screaming child so we just left.

We are regular customer in here . Whenever they are busy ,we never complain. We knew that they are under staffed. This time they aren’t busy and treat us super rude. We never ask any extra to him. I know that he doesn’t understand any English but he didn’t hire who can speak English . Firstly, when he served the food and asked what is it and he replied that you didn’t know what you ordered. We asked that 3 container for left over food and he refused to give the boxes . He asked me that what’s wrong with you . We will never come back and give single cent to their business. They don’t maintain food quality also. Papaya salad is also no taste at all .