Los Papi's Inc

Midway between hipster Dumbo, forgotten Vinegar Hill, and the Farragut Houses, Los Papi's turns out seriously tasty 'Spanish' eats. Think juicy roast pork and veg over rice with fried plaintains and that addictive salsa verde. The Cuban sando is awesome: ham, carmelized pork, nice roll to hold the juices, pickles and mustard to cut the heaviness. Humble digs, very friendly staff. No surprise that diverse patrons were streaming through. It rivals Margon and Sophie's.

There's no love in their cooking food have no flavor price went up because of construction going on across the street, so they forgot about the people in the community who will still be here to support them when the construction workers leave after the work is finish. They need to bring back the Spanish lady who cooked with love and made it enjoyable to visit. It's not always about the the all mighty $$$. Lot of people stop going. Papi's get it together, the breakfast price went up which is not cool. Don't forget about the people in the community that you're serving.

Always love coming here. The food is fresh and always comes in very large portions. Very reasonably priced and the entire staff is friendly and goes above and beyond to make sure your experience is enjoyable. Ask for a morir soñando, which is made with orange juice, milk, sugar and ice. You can't go wrong with the steak with peppers and onions.

This place is CASH ONLY. There is an ATM inside their store. Unfortunately I didn’t realize they were cash only until everything was already in bags so I had to use the ATM. There was a $1.75 fee for me to use it. And a minimum withdrawal of $20. The arroz con gondules were tasteless. The platanos had good flavor but undercooked. Pernil was delicious!! As well as their chicken breast with veggies!